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Briet concocted a recipe that was 75% beer and low on sugar, allowing the flavour of the beer to shine.

Now, Briet makes eight or so flavours, along with some snackable ale and IPA glazed peanuts.

Blend up some beer-glazed peanuts and you can make a beer-glazed peanut butter and beer jelly sandwich – with beer bread.

related:


"A fully cooked omelet in the shape of a link."


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